NEW! Ue - Uganda Arabica Sipi Falls Extended Washed Fermentation

Single Origin

Origin
Uganda Sipi Falls Washing Station

Process
Extended Washed Fermentation

Attitude
1900 MASL

Variety
SL14, SL28

Roast
Light

Tasting Notes
Tangerine / Orange Peel / Plum

Story Behind
Sipi Falls Coffee Washing Station

Named after the iconic Sipi Falls, this renowned coffee processing facility is nestled in Kapchorwa, Uganda, near the slopes of Mount Elgon—a majestic volcanic mountain straddling the Uganda-Kenya border. Here, the station meticulously processes handpicked red coffee cherries sourced from local smallholder farmers.

Blessed with fertile volcanic soils, high altitude, and a cool climate, the region’s unique terroir shapes the coffee’s exceptional quality. Combined with the washing station’s strict processing standards, the beans develop vibrant flavors, remarkable clarity, and a refined mouthfeel.

Thanks to its consistent excellence, Sipi Falls coffee has dominated auctions and competitions, earning top honors time and again. A true testament to Uganda’s specialty coffee potential!